1

Dough: Mix all ingredients briefly together to form a smooth dough. Let the dough sit at room temperature for a short time.

2

Baking: Preheat the Brezeli-Eisen (cookie press) and then grease it lightly. Place 1-2 tablespoons of dough in the middle of the pretzel iron and bake light brown wafers. Remove the wafers using a spatula, then form them immediately using a wooden or metal cone mould, and leave them to cool on a cake rack. Repeat this process until all of the dough has been used up.

What else do you need?

Brezeli-Eisen (cookie press) for baking and a cone-shaped wooden or metal form to shape the PureSpelt wafers into cones.

Source:

IG Dinkel, Judith Gmür-Stalder